San J Organic

Organic Tamari

Wheat free soy sauce alternative.

Gluten-free? No problem! Think of Tamari as soy sauce’s wheat-free sister. Although it tastes a little richer and milder, Tamari can sub in for soy sauce in any dish, adding that signature salty, umami flavor. Made with 100% soybeans.

Learn the difference between soy sauce, tamari and coconut aminos here.

Size: 10.0 Ounces (1.2 Cups) 

Creator: San J

Order ships in 24-48 hours.

Health Values:
Gluten-Free, Organic, Vegan, Non-GMO 

What’s it made of?
Water, organic soybeans, salt, organic alcohol (to preserve freshness).

Add a touch of umami flavor to Asian inspired dishes with flavorful soy sauce. Add it to our Indo-Chinese chili paneer, spring rolls with tamarind sauce and Pad Thai noodles.

San J International is dedicated to manufacturing premium tamari soy sauce & other quality Asian-inspired products. Roots of the business go back to the early 1800’s in Japan, with the company continuing the standards for brewing the world’s finest tamari soy sauce for you to enjoy!

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