Fiery red goodness.
The quintessential North African condiment, this fiery red paste features chili peppers, oil, and spices. Sustainably sourced and blended in small batches. Eat harissa with meatballs, hummus, stews, eggs, pizza, or whatever else that needs a little spicy kick. Which for us, is pretty much everything!
Delicious to Use In
Ingredients: Dried chili peppers, olive oil, cumin, coriander, garlic powder, preserved lemons (potassium sorbate & citric acid), mint, caraway seed, tomato paste, vinegar, salt and water.
*Made in a facility that processes nuts and wheat.
About this brand
Villa Jerada's in-house Moroccan pantry line, with small batch artisanal blends uses sustainably sourced, high quality ingredients that pays tribute to their pantry line by creating beautifully delicate, yet incredibly impactful spices that properly represents Moroccan and Levantine flavors.