Organic Mustard Seeds


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Also known as rai in Hindi.

Unleash the smoky, sharp, and spicy flavor of these organic mustard seeds by first cooking it in ghee. Then, add these seeds to Indian curries or grind them with vinegar and other spices to create homemade mustard!


Delicious to Use In

  • Masala Dosa
  • Khaman Dhokla
  • Spicy Indian Yellow Cabbage


    Ingredients: organic mustard seeds


    About this brand

    Pure Indian Foods started as a pure ghee business in northern India in 1889. After 5 generations and 128 years in the business, the Agarwal family continues to build upon its proud heritage by focusing on quality and not on quantity.

    Their vision is to offer great tasting grass-fed organic ghee products at reasonable prices that will help ghee achieve the same sacred superfood status in the US which it has enjoyed in the Indian tradition for millennia.  



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